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Noun1.Alliaceae - one of many families or subfamilies into which some classification systems subdivide the Liliaceae but not widely acceptedAlliaceae - one of many families or subfamilies into which some classification systems subdivide the Liliaceae but not widely accepted; includes especially genus Allium
liliid monocot family - family of monocotyledonous plants of the subclass Liliidae; mostly herbs usually with petaloid sepals and petals and compound pistils
family Liliaceae, Liliaceae, lily family - includes species sometimes divided among the following families: Alliaceae; Aloeaceae; Alstroemeriaceae; Aphyllanthaceae; Asparagaceae; Asphodelaceae; Colchicaceae; Convallariaceae; Hemerocallidaceae; Hostaceae; Hyacinthaceae; Melanthiaceae; Ruscaceae; Smilacaceae; Tecophilaeacea; Xanthorrhoeaceae
References in periodicals archive ?
This family can include Brassicaceae (mustards and broccoli), Apiaceae (carrots and parsley), Alliaceae (onions and garlic), or Cucurbitaceae (squash and melons).
belonging to Alliaceae family is a widely cultivated aromatic perennial herb throughout the world.
especie diploide (2n=16) perteneciente a la familia Alliaceae, ha sido ampliamente cultivado y utilizado a nivel mundial desde tiempos antiguos, principalmente por sus cualidades culinarias y medicinales (Paredes et al.
Resurrection of Themidaceae for the Brodiaea alliance, and recircumscription of Alliaceae, Amaryllidaceae and Agapanthoideae.
Both Mentha spicata and Ocimum basilicum are members of Lamiaceae family whereas Allium sativum and Zingiber officinale belong to Alliaceae and Zingiberaceae families respectively.
Rose Yuccafilifera Chabaud O NCM MTX ALLIACEAE Allium glandulosum Link H SEN MTX, P, BQ & Otto Milla biflora Cav.
The S-alkyl cysteine sulfoxides of the Alliaceae family contribute to the flavor and cancer prevention effects and generate S-containing volatile compounds upon tissue disruption and exposure to specific hydrolyzing enzymes [11].
Organosulfur compounds from alliaceae in the prevention of human pathologies.
humilis rufipennis Blanchard (Drury) Laporte GYMNOSPERMS Pinaceae Pinus pinaster Aiton ANGIOSPERMS Monocots Alliaceae Allium sativum L.
After a fascinating stroll through the history of agricultural seed, he then covers vegetable families -- such as alliaceae, brassicaceae, and cucurbitaceae -- and their characteristics before delving into the details of particular vegetables, like leeks or lettuce.
In Alliaceae, Gilliesia is strongly monosymmetric involving the inner perianth whorl, androecium and gynoecium, the related Gethyum only androecium and gynoecium (Rahn, 1998; Rudall et al.