Allium sativum


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Related to Allium sativum: Allicin, Cajanus cajan, Zingiber officinale
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Noun1.Allium sativum - bulbous herb of southern Europe widely naturalizedAllium sativum - bulbous herb of southern Europe widely naturalized; bulb breaks up into separate strong-flavored cloves
ail, garlic - aromatic bulb used as seasoning
alliaceous plant - bulbous plants having a characteristic pungent onion odor
References in periodicals archive ?
The good news is that they identified something that could fight 82% of these resistant bacteria strains: an extract of Allium sativum.
However, about 82% of the antibiotic resistant bacteria were susceptible to a crude aqueous extract of Allium sativum.
Due to medicinal properties of garlic, this work was carried out to investigate the possible protective properties of Allium sativum extracts against Pb toxicity in male rats.
Evaluation of Nigella sativa L (black seeds; baraka), Allium sativum (garlic) and BIOGEN as feed additives on growth performance and immunostimulants of O.
The objective of this study was to evaluate the antihyperglycemic potential of methanol extract of leaves of Allium sativum.
The use of Nigella sativa and Allium sativum have, however, been found to be more effective than metronidazole treatment for stopping the growth of Blastocystis hominis.
Scientific name Common name Vegetables Pisum sativae Garden pea Lactuca sativa Lettuce cv butterhead Brassica oleraceae cv Acephala Kale Phaseolus vulgaris Green bean Daucus carota Carrot Brassicae oleracea cv Capitata Cabbage Brassica oleracea cv Gemmifera Brussels sprouts Allium cepeae Onion Cucumis sativa Cucumber Allium sativum Garlic Brassica oleracea cv Acephala Collards Solanum melongea Eggplant Solanum lycopersicum Tomato Capsicum annuum Bell pepper Apium graveolens Celery Abelmoschus esculentus Okra Foeniculum vulgare Fennel Zea mays Sweet corn Ornamental plants Nerium oleander Oleander Hippeastratum sp.
In 1994, Allium sativum (garlic) was successfully used to control fungal disease [19].
Antimicrobial properties of Allium sativum (garlic).
1979, "Antimicrobial activity of crude juices of Allium ascalonicum, Allium cepa and Allium sativum,'" Zentralbl.
Allium sativum has been found to be a powerful rubefacient, antitusive, diaphoretic and vermifuge agent (9,10).