anacardiaceous

anacardiaceous

(ˌænəˌkɑːdɪˈeɪʃəs)
adj
(Botany) of, relating to, or belonging to the Anacardiaceae, a chiefly tropical family of trees and shrubs many of which have edible drupes. The family includes the cashew, mango, pistachio, and sumach
[C19: from New Latin Anacardiāceae, from ana- + Greek kardia heart; so called from the shape of the top of the fruit stem]
References in periodicals archive ?
Anastrepha obliqua often infest mangoes and other anacardiaceous fruits (White & Elson-Harris 1992) that exude sticky polyphenolic resins (Morton 1987; Zomlefer 1994).
Naumova (1993) recorded one anacardiaceous genus in her review; Tisserat
three of the above species, the anacardiaceous Astronium fraxinifolium