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bay leaf |
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bay leaf n
(Cookery) a leaf, usually dried, of the Mediterranean laurel, Laurus nobilis, used in cooking to flavour soups and stews ThesaurusLegend: Synonyms Related Words Antonyms
Translations bay leaf n → Lorbeerblatt nt How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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1 tablespoon extra-virgin olive oil 1 onion, chopped 2 teaspoons salt 4 cups water 2 bay leaves 1/2 pound chicken parts with bones 1 tablespoon rice vinegar Heat oil in large soup pot. In large pot, combine sprit peas, barley, water, bay leaves, salt, Braggs Liquid Aminos, thyme, garlic, sage, and cumin; bring to boil over high heat. Add vanilla and bay leaves to sugar mixture and bring to simmer over medium heat. |
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