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Bouchees

    0.01 sec.
Bou`chees´
n. pl.1.(Cookery) Small patties.


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Brossard recently introduced L'Aperitif, 30 Bouchees Gourmands (literally translated as gourmet mouthfuls).
Within the company's principal domestic markets of Belgium and France the main volume line is the range of traditional bouchees and volau-vents which come off the end of the continuous tunnel oven at a rate of 18,000 per hour.
The five items to choose from are Milka chocolate 300g; Milka hazlenut chocolate 300g; Cote d'Or Bouchees 8-pack; and Sugas Fruits 400g bag.
 
 
 
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