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Camembert

   Also found in: Wikipedia 0.02 sec.
Cam·em·bert  (kmm-bâr)
n.
A creamy, mold-ripened cheese that softens on the inside as it matures.
[French, after Camembert, a village of northwest France.]
Camembert [ˈkæməmˌbɛə (French) kamɑ̃bɛr]
n
(Cookery) a rich soft creamy cheese
[French, from Camembert, a village in Normandy where it originated]
ThesaurusLegend:  Synonyms Related Words Antonyms
Noun1.Camembert - rich soft creamy French cheese
cheese - a solid food prepared from the pressed curd of milk
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They had Camembert cheese, and it disgusted Philip to see that she ate rind and all of the portion that was given her.
Of Human Bondage by Maugham, W. Somerset View in context
A roasted mallard duck, thought Soapy, would be about the thing--with a bottle of Chablis, and then Camembert, a demi-tasse and a cigar.
The Four Million by Henry, O. View in context
 
 
 
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