can·nel·lo·ni (k n  -l  n , kän-)n. 1. Pasta in large-sized tubes. 2. A dish consisting of such tubes stuffed with meat, vegetables, or cheese and baked in a tomato or cream sauce. [Italian, pl. of cannellone, tubular soup noodle, from cannello, small tube, diminutive of canna, reed, from Latin; see cane.] |
cannelloni, canneloni [ˌkænɪˈləʊnɪ]
pl n
(Cookery) tubular pieces of pasta filled with meat or cheese
[Italian, plural of cannellone, from cannello stalk, from canna cane1]
ThesaurusLegend: Synonyms Related Words Antonyms
| Noun | 1. | cannelloni - tubular pasta filled with meat or cheese pasta - a dish that contains pasta as its main ingredient |
Translations
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