cashew

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cash·ew

 (kăsh′o͞o, kə-sho͞o′)
n.
1. A tropical American evergreen tree (Anacardium occidentale) widely cultivated for its edible seeds.
2. The kidney-shaped seed of this tree.

[Probably Portuguese acajú, from Tupí, from cajú, yellow fruit, acidic.]

cashew

(ˈkæʃuː; kæˈʃuː)
n
1. (Plants) a tropical American anacardiaceous evergreen tree, Anacardium occidentale, bearing kidney-shaped nuts that protrude from a fleshy receptacle
2. (Plants) Also called: cashew nut the edible nut of this tree
[C18: from Portuguese cajú, from Tupi acajú]

cash•ew

(ˈkæʃ u, kəˈʃu)

n.
1. a tropical American tree, Anacardiumoccidentale, with leathery leaves and yellowish pink flowers in open clusters.
2. Also called cash′ew nut`. the small, kidney-shaped, edible nut of this tree.
[1695–1705; < Portuguese cajú]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.cashew - tropical American evergreen tree bearing kidney-shaped nuts that are edible only when roastedcashew - tropical American evergreen tree bearing kidney-shaped nuts that are edible only when roasted
cashew nut, cashew - kidney-shaped nut edible only when roasted
Anacardium, genus Anacardium - type genus of the Anacardiaceae: cashew
nut tree - tree bearing edible nuts
2.cashew - kidney-shaped nut edible only when roastedcashew - kidney-shaped nut edible only when roasted
edible nut - a hard-shelled seed consisting of an edible kernel or meat enclosed in a woody or leathery shell
Anacardium occidentale, cashew, cashew tree - tropical American evergreen tree bearing kidney-shaped nuts that are edible only when roasted
Translations
بُنْدُق شَجَر البَلاذُر الأمريكيشَجَرُ البَلاذُر الأمريكيكَاجُو
kešukešúoříšek kešú
cashewnødcashew-
cashewpähkinä
indijski oraščić
kesu
kasíuhneta, nÿrnahnetanÿrna-, kasíu-
カシューナッツ
캐슈
anakardžio riešutas
anakardija
cajucastanha de caju
oriešok kešu
cashewnöt
เมล็ดมะม่วงหิมพานต์
baladurbaladur fıstığıHint fıstığı
cây điều

cashew

[kæˈʃuː] N (also cashew nut) → anacardo m

cashew

[ˈkæʃuː] n (also cashew nut) → noix f de cajoucash flow
ncash-flow m, marge f brute d'autofinancement
modif [problem] → de cash-flow

cashew

n (= tree)Nierenbaum m; (= nut)Cashewnuss f

cashew

[kæˈʃuː] n (also cashew nut) → anacardio

cashew

(ˈkӕʃuː) noun
a type of small nut. Is that a cashew?
adjective
a cashew nut.

cashew

كَاجُو kešu cashewnød Cashewnuss φιστίκι κάσιους anacardo cashewpähkinä noix de cajou indijski oraščić anacardio カシューナッツ 캐슈 cashewnoot cashew-nøtt nerkowiec caju кешью cashewnöt เมล็ดมะม่วงหิมพานต์ Hint fıstığı cây điều 腰果

cashew

n anacardo
References in periodicals archive ?
Data from the Agriculture Ministry shows that cashew yields generally equal 1 tonne of raw cashews per hectare of cultivated land.
Cashews (Anacardium occidentale) are seeds of an evergreen shrub related to pistachios, mangos, and poison ivy.
Ingredients: 150g plain flour, 1 tsp ground coriander, 1 tsp curry powder, 1 tsp chilli powder, freshly ground black pepper, 120g cold salted butter, cubed, 120g cashews, roughly chopped.
We should take advantage of cashews expanding potential for commercial production as there is a continuous demand for nutritious food products.
Kenya has run into difficulties with its ban on the export of shelled cashews but South Africa's success with macada- mia processing suggests that domestic processing is achievable.
Kenyan cashew producers have blamed the massive fall in exports over the past few years on the government's ban on the process of unshelled cashews that was introduced in 2009.
The Food and Drug Administration (FDA) has issued a recall of "Ava's Organic Cashews Roasted & Salted" and "Simple Truth Dry Roasted Macadamia Nuts" for possible Listeria monocytogenes contamination, it said in a release late last week.
INGREDIENTS (serves 12) 8 large eggs; 1 large, peeled, grated carrot; 200g canned pumpkin puree; 200g The Groovy Food Company coconut sugar; 40g The Groovy Food Company organic coconut flour; 50g pecans, roughly chopped; 70g raisins or sultanas; 2tsp baking powder; 1tsp cinnamon; 1tsp vanilla bean paste or 1 vanilla pod (extract the vanilla seeds from the pod); 1/4tsp sea salt For the cashew butter cream: 400g raw cashews (soaked in water for 6-8 hours); 120g The Groovy Food Company coconut oil, melted; 120g The Groovy Food Company light amber & mild agave nectar; 4tsp lemon juice; 1 vanilla pod (extract the vanilla seeds from the pod); 1/4tsp sea salt Garnish: 30g desiccated coconut, toasted; 30g pumpkin seeds, toasted METHOD 1.
INGREDIENTS: 8 large eggs 1 large carrot (peeled and grated) 200g canned pumpkin puree 200g The Groovy Food Company coconut sugar 40g The Groovy Food Company organic coconut flour 50g pecans, roughly chopped 70g raisins or sultanas 2tsp baking powder 1tsp cinnamon 1tsp vanilla bean paste or 1 vanilla pod (extract the vanilla seeds from the pod) 1/4tsp sea salt Cashew Butter Cream: 400g raw cashews (soaked in water for 6-8 hours) 120g The Groovy Food Company coconut oil, melted 120g The Groovy Food Company light amber & mild agave nectar 4tsp lemon juice 1 vanilla pod (extract the vanilla seeds from the pod) 1/4tsp sea salt Garnish: 30g desiccated coconut, toasted 30g pumpkin seeds, toasted METHOD: 1.
Cashews are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil.
Roast raw cashews in a moderate oven until golden brown, leave to cool.
1 Put the cashews in a bowl and cover in water then leave to soak for a minimum of four hours.