Chambertin


Also found in: Wikipedia.

Chambertin

(French ʃɑ̃bɛrtɛ̃)
n
(Brewing) a dry red burgundy wine produced in Gevrey-Chambertin in E France
Mentioned in ?
References in classic literature ?
Peray, but unravel an argument over Clos de Vougeot, and upset a theory in a torrent of Chambertin.
asked the restaurateur, as he finished his second bottle of Mousseux, and drew from the closet a larger supply of Chambertin.
said the devil, pacifically, and Bon-Bon, having beaten his Majesty at argument, thought it his duty to conclude a second bottle of Chambertin.
Here the philosopher, looking daggers, took occasion to make an end, upon the spot, of his third bottle of Chambertin.
Well, in the absence of champagne and chambertin, you must content yourselves with that.
Now the successor of Pere Marteau had promised him a pate of pheasant instead of a pate of fowl, and Chambertin wine instead of Macon.
If ideas did not crowd on their brains, we must despair of the Chambertin of 1853.
But he also sprinkled the population with incomparable French chefs and winemakers -- and with decadent servings of foie gras and truffle-stuffed grouse washed down with goblets of Gevrey Chambertin, the world grew to overlook God's snub.
Gevrey Chambertin proved he is no back number with a resurgent frontrunning victory at Carlisle.
Coral: 9-2 Unowhatimeanharry, Bivouac, Ibis Du Rheu, Westren Warrior, 6 Yala Enki, 10 Brother Tedd, 12 Gevrey Chambertin, 16 Dell Arca, Un Ace, 20 bar, | BARYE (2.
Perhaps the most famous is Chambertin, covering just 33 acres and producing little more than 50,000 bottles a year.
Perhaps the most famous is Chambertin covering just 33 acres and producing little more than 50,000 bottles a year.