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Cheddar
(redirected from Cheddars)

    Also found in: Encyclopedia, Wikipedia, Hutchinson 0.02 sec.
Ched·dar also ched·dar  (chdr)
n.
Any of several types of smooth hard cheese varying in flavor from mild to extra sharp.
[After Cheddar, a village of southwest England.]
Cheddar [ˈtʃɛdə]
n
1. (Cookery) (sometimes not capital) any of several types of smooth hard yellow or whitish cheese
2. (Placename) a village in SW England, in N Somerset: situated near Cheddar Gorge, a pass through the Mendip Hills renowned for its stalactitic caverns and rare limestone flora. Pop.: 4484 (1991)
ThesaurusLegend:  Synonyms Related Words Antonyms
Noun1.Cheddar - a village in southwestern England where cheddar cheese was first made
England - a division of the United Kingdom
2.Cheddarcheddar - hard smooth-textured cheese; originally made in Cheddar in southwestern England
American cheese, Armerican cheddar, cheddar cheese
cheese - a solid food prepared from the pressed curd of milk
rat cheese, store cheese - informal names for American cheddar
Translations
cheddar [ˈtʃedəʳ] N (also cheddar cheese) → queso m cheddar
cheddar [ˈtʃɛdər] n → cheddar m
cheddar
n → Cheddar(käse) m


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? Mentioned in ? References in periodicals archive
 
A two-medal sampler for instance includes two (1-pound) samples of award-winning San Joaquin Plain and Tarragon-flavored Cheddars for $25.
GOOD TASTES by Daily News (Los Angeles, CA)
Paxton and Whitfield offers white English cheddars for $12 to $16/lb.
Breaking through by Dickrell, Jim / Dairy Today
Cracker Barrel 2% Milk cheddars are also crowd pleasers, especially the Extra Sharp White.
Better cheddar: how to find the best cheeses by Liebman, Bonnie / Nutrition Action Healthletter
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