Chinese leaf


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Chinese leaf

pl n
(Plants) the edible leaves of a Chinese cabbage
References in periodicals archive ?
The winning vegetable is a Chinese leaf called Tatsoi.
INGREDIENTS (serves 6) 6 skinless and boneless chicken breasts 1 x 400g can coconut milk 2 tbsp Thai green curry paste 3 tbsp chopped fresh coriander 1/2 cucumber, cut into long julienne strips, to serve 1 x Chinese leaf lettuce, broken into individual leaves, to serve 1 bunch mint sprigs, to serve METHOD Cut the chicken into even-sized pieces.
I even experiment with Chinese leaf cabbage and bok choi so that we can have our favourite Chinese dinners on the cheap.
20) is another taste sensation while the Yaki Udon (thick smooth noodles with chicken, peppers, beansprouts and Chinese leaf, PS7.
4 Meanwhile, steam or boil the Chinese leaf for 4-5 minutes and drain.
Mix noodles into veg and stir in shredded Chinese leaf.
A whole sea bass was served in a fish-shaped metal dish, poached in a thin broth with Chinese leaf and was light and fresh tasting.
The 30-year-old said: "We use a lot of fresh vegetables like fresh broccoli, asparagus and Chinese leaf.
We then chose Tori Katsudon (chicken breast in golden breadcrumbs with eggs, onions and spring onions in a special Japanese sauce), Eel Teriyaki (barbecued roasted eel with onions, spring onions cooked in teriyaki sauce topped with sesame seeds) and a vegetarian Moyashi (fried tofu with Chinese leaf, carrots, straw mushrooms and baby corn cooked in a special Japanese sauce).
Check out the grilled chicken dumplings filled with cabbage, Chinese leaf, chives and water chestnut served in a chilli, garlic and soy sauce, or sample the teppan-fried ramen noodles with egg, chicken, shrimps, onions and green and red peppers.
Acorn squash Baby corn Baby leeks Beetroot Broad beans Broccoli Brown Onions Cabbage Carrots Celeriac Celery Cep mushroom Chanterelle mushroom Chestnut mushroom Chilli peppers Chinese leaf Closed cup Corn-onthe-cob Courgette Dwarfbeans Fine beans Flat beans Galangal Garlic Ginger Globe artichoke Kale Leeks Marrow Mild and sweet (Spanish) onion Oyster mushroom Peas Peppers Potatoes Red onion Runner beans Shallots Shiitake mushroom Spinach Spring Onion Swede Tomatoes Watercress

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