choux pastry

(redirected from Chou pastry)

choux pastry

(ʃuː)
n
(Cookery) a very light pastry made with eggs, used for eclairs, etc
[partial translation of French pâte choux cabbage dough (from its round shape)]

choux pastry

Light pastry made by beating eggs into a cooked paste of flour, fat and water.
Translations

choux pastry

[ˈʃuːˈpeɪstrɪ] Nmasa f de profiteroles

choux pastry

nBrandteig m

choux pastry

[ˈʃuːˈpeɪstrɪ] npasta per bignè