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ciabatta

   Also found in: Wikipedia 0.03 sec.
ciabatta [tʃəˈbætə]
n
(Cookery) a type of open-textured bread made with olive oil
[from Italian, literally: slipper]
Translations
ciabatta [tʃəˈbætə] nciabatta f
ciabatta
nCiabatta nt


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You'll find it on everything from the Zesty Ranch Chicken to the Roasted Turkey & Bacon Ciabatta.
With names like Mozzarella, Basil Pesto and Peperonata; Sun-Dried Tomato Pesto, Red Onion and Fontina; Soppressata, Fontina and Arugula; or Nutella, you'll be in panini heaven with sandwiches on ciabatta rolls, that after pressing, are about 1 inch thick.
Olive oil 8 1-inch slices ciabatta or similar rustic bread
 
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