cretons


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cretons

(krɛtɑ̃)
pl n
(Cookery) Canadian a spread of shredded pork cooked with onions in pork fat
[Canadian French, perhaps from Dutch kerte cut]
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References in periodicals archive ?
Pork belly on every menu in town, bacon turned into jam and infused into bourbon, a mountain of rillettes, cretons, and porchetta.
These cretons, most of whom are so thick they can't tell the difference between Chinese and Filipino, represent no one.
By way of contrast, New England "Francos" have offered the world their rough culture of tourtieres, cretons, and boudin, their "heavily accented" French language, beautifully "imperfect" literary figures Jack Kerouac (43) and Grace Metalious and, for the military experts, mainly "grunts" who do not always exemplify a polite conception of professional propriety