Cumberland sauce


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Cumberland sauce

n
(Cookery) Brit a cold sauce made from orange and lemon juice, port, and redcurrant jelly, served with ham, game, or other meat
References in periodicals archive ?
From the starters one of my guests opted for the Barluga scotch egg (PS5) with Cumberland sauce.
Old favourite is good as new for a night out; WITH SO MANY PUBS ALREADY IN NEWCASTLE CITY CENTRE, HOW DOES AN ESTABLISHED RESTAURANT AND BAR FARE FOR A THURSDAY NIGHT OUT WITH THE GIRLS? ANGELA UPEX DISCOVERED
I started with an item off the specials board that was black pudding, crostini, caramelized apple, Perl Las blue cheese and Cumberland sauce.
Tavern on the Bay, Red Wharf Bay
Marc was pretty sure he'd chosen the gammon and Cumberland sauce, but was instead served the Scottish smoked salmon and herbed butter.
Groom with a view has the teatime of his life
For my starter I chose the home-made chicken liver, smoked bacon and garlic pate, served with Cumberland sauce and toasted baguette, priced at PS5.
A welcome find in the Cheviots; EATING OUT A wonderful meal and a stunning view lay in wait for Charles Evans as he headed for the Cheviots with a healthy appetite
A Spencer Tracy B Marlon Brando C William Holden D James Dean QUESTION 8 - for 8 points: Cumberland sauce, often an accompaniment to game dishes, uses which fruit?
The Accumulator Quiz
The menu offers something a bit different, with starters including game pate, Cumberland sauce and melba toast to Bajan fish cakes with Zanzibar sauce.
City's best places to dig into a roast dinner; We know nobody makes gravy like Mam, but we think these pubs and restaurants are doing a pretty fine job of doing an immense Sunday roast. Katie Dowling reports
Remove from heat, cover in foil, and let them rest while you make the Cumberland sauce.
Super grade elk
It's essentially a classic Cumberland sauce, but with added meat juices or gravy (how VERY York-Yorkshire
It's Yorkshire Day ... Let's go quackers
After 4-5 mins simmering, add a dollop of Cumberland sauce and stir to dissolve.
Chef's choice; KITCHEN; GREAT COOKING; Chef's choice NOURISHING NOODLES
What fruit is the main ingredient of Cumberland sauce, which is served as an accompaniment to game?
QUIZ OF THE DAY
The a la carte Menu, served from 5pm-10pm, Monday to Saturday, embraces North-West sourced ingredients, with typical starters including potted confit duck with thyme butter, toasted country bread and Cumberland sauce or the superb Oddfellows' charcuterie plate featuring warm Cheshire brie and a selection of cured meats.
Not such an odd fellow; Michelin chef Richard Phillips tells Jade Wright that the secret to success is seasonal ingredients
Too time-consuming, buy Cumberland sauce at a supermarket .
A Christmas tip from Freud? How about a sensational sauce to brighten up your bird; up your bird As a Christmas treat for fans of much-loved Racing Post columnist Sir Clement Freud, who died this year, here we reproduce the first of two seasonal offerings, this one from 2004
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