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duxelles
(redirected from Duxelle)

   Also found in: Wikipedia 0.01 sec.
duxelles - A stuffing made from mushrooms, onions, shallots, and parsley, named after the Marquis d'Uxelles, a 17th-century French nobleman.
See also related terms for stuffing.


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A single green chile is stuffed with duxelles (finely chopped and sauteed mushrooms) and finished with a smooth sauce of pinto beans from the farm of Rose and Gloria Trujillo in Nambe.
The classic duxelles that belongs in a Wellington was imperceptible.
Giving the haggis a final stir and showing me how to scoop the duxelle into artistic spoonfuls, he explained: "I really didn't realise how many people watched Masterchef.
 
 
 
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