Japanese millet(redirected from Echinochloa esculenta)
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|Noun||1.||Japanese millet - coarse annual grass cultivated in Japan and southeastern Asia for its edible seeds and for forage; important wildlife food in United States|
millet - any of various small-grained annual cereal and forage grasses of the genera Panicum, Echinochloa, Setaria, Sorghum, and Eleusine