French toast


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French toast

n.
Sliced bread soaked in a batter of milk and egg and lightly fried.

French toast

n
1. (Cookery) Brit toast cooked on one side only
2. (Cookery) bread dipped in beaten egg and lightly fried

French′ toast′


n.
bread dipped in a batter of egg and milk and sautéed until brown.
[1880–85]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.French toast - bread slice dipped in egg and milk and friedFrench toast - bread slice dipped in egg and milk and fried; topped with sugar or fruit or syrup
dish - a particular item of prepared food; "she prepared a special dish for dinner"
Translations
pain perdu
References in periodicals archive ?
Monday -- Mini French toast, syrup, orange, juice, milk
The French toast is three large triangles of bread soaked in their magical egg recipe and then fried to perfection.
issued a voluntary recall for a number of Aunt Jemima frozen pancakes, waffles, and French toast packages over possible listeria contamination Friday.
French toasts and pancakes include Velluto Rosso Pancake, three-layered red velvet button pancakes topped with whipped cream, blueberries and powdered sugar with mixed fruits on the side; and French Toast Canella de Crema, cinnamon-flavored French toast drizzled with cream cheese and served with a side of bacon and sunny side up egg.
The Ramadan special was created by The Coffee Club, revamping something as simple as French toast with an Emirati flavour.
And although the stale bread concept, helps with soaking up ensuring the bread disnae French toast In a bowl, cinnamon, and sugar and briefly.
At least once a week, that meant French toast, a worldwide favorite.
French toast and sprinkle toasted pecans generously over French toast,
Aspectacled old woman at the next table spectacled old woman at the next table was grumbling about the long wait for her French toast, and Miranda, who had a mischievous streak, began to wind the old lady up by telling her she should complain.
I discovered that this French toast tastes just as if you'd cooked it on a stove.
Patrick's father is unfazed by the animals in his kitchen, calmly proceeding to mix up the French toast batter with milk which Patrick manages to milk from the cow, bravely
I discovered that if I didn't bake the apple/apricot mixture long enough before adding the French toast topping, the apples wouldn't become tender and give up their juice.