Grenache

(redirected from Garnatxa)
Related to Garnatxa: Grenache Noir, Garnacha Tinta

Gre·nache

 (grən-näsh′, grĕn-äsh′)
n.
1. A variety of grape grown in Spain and France that is used to make red wine.
2. A medium-bodied red wine made from this grape.

[From French grenache, from Old French (vin) vernache, a variety of fine wine, from Old Italian vernaccia, originally a fine variety of Ligurian wine, later any of several fine Italian wines, from Vernaccia, variant of Vernazza, name of the coastal town in Liguria from which the wine was shipped.]

Grenache

(ɡrɪˈnɑːʃ)
n (sometimes not capital)
1. (Brewing) a black grape originally grown in the Languedoc-Roussillon region of France and now in other wine-producing areas
2. (Brewing) any of various red wines made from this grape
[French]
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References in periodicals archive ?
The wines are V&N Garnatxa Blanca, “an eccentric and exuberant expression of oaked Garnatxa”; V&N Reserva, a new discovery for Chateauneuf-du-Pape and Priorat lovers; and V&N Cava, a “soft round and rich” sparkling wine with “extra depth and class.
garnatxa, dice que era una "vestidura comoda y graciosa, tipica dei siglo XIII europeo, usada tanto por las clases aristocraticas, como por burgueses y pueblo".