glucina


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glucina

(ɡluːˈsaɪnə)
n
(Chemistry) an oxide of glucinum
References in periodicals archive ?
It has been shown that fruits like persimmon have high tannin content, and it affects the acceleration of secretion of intestinal juice and intestinal contraction (Yu, 1976; Kitagawa and Glucina, 1984).
UBS, Christian Hess, James Simpson ERM, Andrew Bale LEK Consulting, Simon Glucina, Peter Debenham Deloitte & Touche, John Cox, David Quantrill KPMG, John Oldcorn Simpson Thacher & Bartlett LLP, Adam Signy DC Advisory Partners, Andrew Cunningham