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gnocchi
(redirected from Gnocco)

    Also found in: Wikipedia 0.03 sec.
gnoc·chi  (nyk, nyk)
pl.n.
Dumplings made of flour, semolina, or potatoes, boiled or baked and served with grated cheese or a sauce.
[Italian, pl. of gnocco, probably alteration of nocchio, knot in wood.]
gnocchi [ˈnɒkɪ gəˈnɒkɪ ˈgnɒkɪ]
pl n
(Cookery) dumplings made of pieces of semolina pasta, or sometimes potato, used to garnish soup or served alone with sauce
[Italian, plural of gnocco lump, probably of Germanic origin; compare Middle High German knoche bone]
ThesaurusLegend:  Synonyms Related Words Antonyms
Noun1.gnocchi - (Italian) a small dumpling made of potato or flour or semolina that is boiled or baked and is usually served with a sauce or with grated cheese
dumpling, dumplings - small balls or strips of boiled or steamed dough
Translations
gnocchi [ˈnɒkɪ] NPL → ñoquis mpl
gnocchi [ˈnɒki ˈnjɒki] npl → gnocchis mpl
gnocchi
pl → Gnocchi pl
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Try the totally authentic gnocco fritto (fried strips of bread dough, Modena style) with prosciutto ($15) at Cantina Toscana.
Shoppes at University Center: what's hot, haute & happening in ... by Tisch, Carol / Sarasota Magazine
Due tigelle, un Grasparossa, del gnocco, anche stasera mangiamo a Colombaro, noi a cui piace parlare del mondo, guardare le donne.
I Raices by Bertoni, Alberto / Italica
cold cuts) consisted of slices of excellent prosciutto, speck and salami served with gnocco fritto, a fried bread from Emilia Romagna.
Great Food, Wonderful Times: At 50's-Inspired Abboccato by Moira Hodgson / The New York Observer
 
 
 
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