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Ground fish

    0.05 sec.
(Zool.) any fish which constantly lives on the botton of the sea, as the sole, turbot, halibut.

See also: ground



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Lawrence Groth, president of Great White Adventures, ladled a batch of ``secret sauce'' - a blend of ground fish, fish oil and beef blood - into the ocean to attract the sharks.
In a single day, it could salt 200 tonnes of herring, reduce 150 tonnes of fish and offal into fish meal, fillet and freeze 100 tonnes of ground fish, manufacture 5 tonnes of fish oil, produce 20 tonnes of ice, and distill 100 tonnes of water.
Southstream is nationally recognized for ground fish supplies from both the North Atlantic and North Pacific oceans, including Cod, Haddock, Ocean Perch, Pollock and Turbot.
 
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