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hoisin sauce
(redirected from Hoisin)

    Also found in: Wikipedia 0.02 sec.
hoi·sin sauce  (hoisn, hoi-sn)
n.
A thick, sweet, pungent sauce used in Chinese cooking.
[Chinese (Cantonese) hoísin, seafood, equivalent to Chinese (Mandarin) hi, ocean + Chinese (Mandarin) xin, fresh, delicacy.]
ThesaurusLegend:  Synonyms Related Words Antonyms
Noun1.hoisin sauce - a thick sweet and pungent Chinese condiment
duck sauce
condiment - a preparation (a sauce or relish or spice) to enhance flavor or enjoyment; "mustard and ketchup are condiments"


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She uses canned, jarred and frozen foods -- such as broths, diced tomatoes and tomato sauce; frozen green beans, corn, peas and mixed vegetables; jarred red peppers and olives; bottled sauces such as black bean, hoisin, ponzu, chili paste with garlic, and red and green curry pastes -- along with fresh items.
IS IT SOUP YET? MAKE IT DELICIOUS...AND MAKE IT IN MINUTES by Daily News (Los Angeles, CA)
Total calories per serving: 166 Carbohydrates: 17 grams Sodium: 669 milligrams Fat: 7 grams Protein: 14 grams Fiber: 4 grams STIR-FRY VEGETABLES WITH HOISIN SAUCE (Serves 4) Hoisin sauce is available in the international aisle of many grocery stores or in Asian foods stores.
Thickeners: strategies, tips, and tricks for using these cooking ... by Daniels-Zeller, Debra / Vegetarian Journal
Spread hoisin sauce on each and top with basil and tuna.
Twice as rice: there is rice paper, and then there is rice paper by Art Culinaire
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