kiel·ba·sa (k l-bä s , k l-)n. A spicy smoked Polish sausage. [Polish kie  basa, from East and West Slavic *k lbasa, from East Turkic kül bassï, grilled cutlet, from Turkic kül bastï : kül, coals, ashes + bastï, pressed (meat) (from basmaq, to press).] |
Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content.
| ?Page tools | ||
|---|---|---|
|
