carnitine

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Related to L-carnatine: taurine, L-arginine, acetyl l-carnitine

car·ni·tine

 (kär′nĭ-tēn′)
n.
A compound that functions in fatty acid metabolism by transporting fatty acids into mitochondria for energy production. It is naturally produced in the body and is present in many animal products, especially red meat. It is also sold as a dietary supplement for its purported health benefits.

[German Karnitin, from Karnin, a basic substance derived from meat, from Latin carō, carn-, flesh; see carnal.]

carnitine

(ˈkɑːnɪˌtaɪn)
n
a white betaine, C7H15NO3, found in the liver and required for transporting fatty acids from the cytosol into the mitochondria
Translations

carnitine

n carnitina
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References in periodicals archive ?
Re-Load's Focus (TM) was developed to deal specifically with those issues by using a patent pending formula of powerful herbs, blue-green algae, B Vitamins, Coenzyme Q-10, DHEA, Acetyl L-carnatine, Citicoline, and Phosphatidylserine.
It also boasts an excellent safety profile and full traceability--EFSA's safety evaluation has concluded that up to 2 grams of L-carnatine per day is safe for human consumption
Focus is a unique and powerful blend of potent herbs and blue-green algae, with an added compliment of B Vitamins, Coenzyme Q-10, DHEA, Acetyl L-carnatine, Citicoline, and Phosphatidylserine.