Mango fish

(Zool.) a fish of the Ganges (Polynemus risua), highly esteemed for food. It has several long, slender filaments below the pectoral fins. It appears about the same time with the mango fruit, in April and May, whence the name.

See also: Mango

References in periodicals archive ?
We bemoaned the former and dodged the latter, instead concentrating on the fine offerings of treats including slow-cooked pork, mango fish sambai and tofo ho fun on the main menu.