Manhattan clam chowder


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Manhattan clam chowder

n.
A soup made with clams, tomatoes and other vegetables, and seasonings.

[After Manhattan1a borough of New York City.]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.Manhattan clam chowder - a chowder made with clams and tomatoes and other vegetables and seasoningsManhattan clam chowder - a chowder made with clams and tomatoes and other vegetables and seasonings
clam chowder - chowder containing clams
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Campbell's Chunky Soup was introduced in 1970 and currently offers 24 varieties: Beef with Country Vegetables, Sirloin Burger, Vegetable Beef, Steak & Potato, Beef Pasta, Pepper Steak, New England Clam Chowder, Classic Chicken Noodle, Chicken Broccoli Cheese, Chicken & Pasta with Mushrooms, Chicken Corn Chowder, Potato Ham Chowder, Chicken Mushroom Chowder, Hearty Bean n' Ham, Savory Chicken Rice, Split Pea with Ham, Spicey Chicken Vegetable, Old Fashioned Chicken Vegetable, Manhattan Clam Chowder, Vegetable, Hearty Vegetable with Pasta, Minestrone, Beef Stroganoff and Chili Beef.
who noted, ``I wanted Manhattan Clam Chowder, but didn't have the ingredients.
You can also pig out on Manhattan clam chowder and stuffed king prawns.
The new line consists of two new, contemporary varieties -- California-Style Vegetable, Southwest-Style Chicken Vegetable, and two improved Campbell favorites -- Manhattan Clam Chowder and New England Clam Chowder.
Hain Pea No Salt Added, Health Valley Vegetable No Salt Added, and Pritikin Manhattan Clam Chowder all had "off" flavors.
Tomato-based Manhattan clam chowder is typically a leaner bet.

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