| Marc (märk), Franz 1880-1916. German painter whose early expressionist works, such as Blue Horses (1911), featured intensely colored, mystical depictions of animals. His later works were increasingly abstract. |
| marc (märk) n. 1. The pulpy residue left after the juice has been pressed from grapes, apples, or other fruits. 2. Brandy distilled from grape or apple residue. [French, from Old French march, from marchier, to trample; see march1.] |
marc [mɑːk (French) mar]
n
1. (Miscellaneous Technologies / Brewing) the remains of grapes or other fruit that have been pressed for wine-making
2. (Miscellaneous Technologies / Brewing) a brandy distilled from these
[from French, from Old French marchier to trample (grapes), march1]
Marc (German) [mark]
n
(Biographies / Marc, Franz (1880-1916) M, German, ARTS AND CRAFTS: painter) Franz (frants). 1880-1916, German expressionist painter; cofounder with Kandinsky of the Blaue Reiter group (1911). He is noted for his symbolic compositions of animals
ThesaurusLegend: Synonyms Related Words Antonyms
| Noun | 1. |  marc - made from residue of grapes or apples after pressingbrandy - distilled from wine or fermented fruit juice |
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