Meat juice

my·o·glo·bin (m

-gl

A single-chain, iron-containing protein found in muscle fibers, structurally similar to a single subunit of hemoglobin and having a higher affinity for oxygen than hemoglobin of the blood.

myoglobin [ˌmaɪəʊˈgləʊbɪn]

(Life Sciences & Allied Applications / Biochemistry) a protein that is the main oxygen-carrier of muscle

myoglobin (m

-gl

An iron-containing protein found in muscle fibers, consisting of heme connected to a single peptide chain that resembles one of the subunits of hemoglobin. Myoglobin combines with oxygen released by red blood cells and transfers it to the mitochondria of muscle cells, where it is used to produce energy.

ThesaurusLegend: Synonyms Related Words Antonyms

Noun

myoglobin - a hemoprotein that receives oxygen from hemoglobin and stores it in the tissues until needed

haemoprotein, hemoprotein - a conjugated protein linked to a compound of iron and porphyrin

haem, haemitin, hematin, heme, protoheme - a complex red organic pigment containing iron and other atoms to which oxygen binds

Mentioned in	?		References in periodicals archive	?		Dictionary browser	?		Full browser	?
globin haem haemitin haemoprotein hematin heme hemoprotein Kendrew Kendrew John Cowdery myoglobinuria protoheme protoporphyrin	And to make it even more delicious, the scientists have added a teaspoon of dark soya sauce - red wine can be used as an alternative - to the ingredients of meat juices, flour, iodised salt, pepper and vegetable water. Beef juice+ boiled cabbage water = best British gravy by Asian News International When the meat is cooked, it should be removed from the roasting tin along with the vegetables and a small amount of plain flour should be sprinkled over the meat juices and fat. Scientists find recipe for perfect gravy by Daily Post (Liverpool, England) When the meat is cooked, it should be removed from the roasting tin along with the vegetables and a small amount of plain flour should be sprinkled over the meat juices and fat. Now the boffins reveal their recipe for perfect gravy by Huddersfield Daily Examiner (Huddersfield, England)	measuring cup measuring device Measuring faucet measuring instrument measuring jug measuring magnifier measuring rod measuring stick measuring system measuring tape measuring unit Measuring wheel measuring worm meat meat and potatoes Meat biscuit meat cleaver meat counter Meat earth meat extract Meat fly meat grinder meat hook meat hooks meat house Meat juice meat loaf meat market Meat offering meat packer meat packing meat pie meat safe meat thermometer meat-and-potatoes meat-eater meat-eating meat-packing business Meatal meataxe meatball Meated meatfly Meath meathead Meatiness meatless meatloaf meatman Meatoscope Meatotome	Meat from mammals Meat Grading and Certification Branch meat grinder meat grinders meat hook meat hooks meat house meat house Meat Hygiene and Veterinary Division Meat Hygiene Enforcement Report Meat Import Law Meat Importers Council of America, Inc. Meat industry Meat industry Meat industry Meat Industry Action Group Meat Industry Authority Meat Industry Employee Superannuation Fund Meat Industry Focus Team Meat Industry Research Institute of New Zealand meat inspection meat inspection meat inspection meat inspection Meat Inspector meat intoxication meat intoxication meat intoxication meat intoxication Meat Irradiation Meat juice meat juice ELISA meat juice ELISA meat juice ELISA meat juice ELISA Meat juices Meat juices Meat juices meat loaf Meat Loaf Aday Meat locker Meat locker Meat mallet Meat mallet Meat mallet Meat mallet meat market meat markets meat meal meat meal meat meal meat meal Meat mincer Meat New Zealand Meat offering meat packer meat packing Meat Packing District Meat packing industry Meat packing industry Meat packing plant

Mentioned in

References in periodicals archive

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globin
haem
haemitin
haemoprotein
hematin
heme
hemoprotein
Kendrew
Kendrew John Cowdery
myoglobinuria
protoheme
protoporphyrin

And to make it even more delicious, the scientists have added a teaspoon of dark soya sauce - red wine can be used as an alternative - to the ingredients of meat juices, flour, iodised salt, pepper and vegetable water.

Beef juice+ boiled cabbage water = best British gravy by Asian News International

When the meat is cooked, it should be removed from the roasting tin along with the vegetables and a small amount of plain flour should be sprinkled over the meat juices and fat.

Scientists find recipe for perfect gravy by Daily Post (Liverpool, England)

When the meat is cooked, it should be removed from the roasting tin along with the vegetables and a small amount of plain flour should be sprinkled over the meat juices and fat.

Now the boffins reveal their recipe for perfect gravy by Huddersfield Daily Examiner (Huddersfield, England)

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