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profiterole

   Also found in: Wikipedia 0.01 sec.
pro·fit·er·ole  (pr-ft-rl)
n.
A small round cream puff.
[French, perhaps diminutive of profiter, to profit, from Old French, from profit, profit; see profit.]
profiterole [ˌprɒfɪtəˈrəʊl ˈprɒfɪtəˌrəʊl prəˈfɪtəˌrəʊl]
n
(Cookery) a small case of choux pastry with a sweet or savoury filling
[from French, literally: a small profit, (related to the gifts, etc., given to a servant), from profiter to profit]
ThesaurusLegend:  Synonyms Related Words Antonyms
Noun1.profiterole - a small hollow pastry that is typically filled with cream and covered with chocolate
pastry - any of various baked foods made of dough or batter
Translations
profiterole
n → Profiterol(e) nt, kleiner Windbeutel mit süßer oder pikanter Füllung
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Those with a sweet tooth are not forgotten with cheesecakes, crumble slices, profiteroles and sticky toffee and vanilla custard to tempt them.
Seasonal flavour to rail travel by Birmingham Mail (England)
Bakes delicious delectable products such as Petit Fours, Fresh Fruit Tarts,Truffles,German Chocolate Squares,Key Lime Tarts, Profiteroles, Chocolate Mousse, Cakes, Cookies, French Pastries and Wedding Cakes.
Business For Sale; 51 -- Wholesale Trade-Non-Durable Goods; WHOLESALE ... by Businesses for Sale: FirstList
And after a lull of three or four seconds my fondue arrived, creamy chocolate gurgling in a little pot and a plate festooned with skewered fruit and marshmallows, surrounded by home-made choux pastry profiteroles filled with cream.
Eating Out; Things were going well for Jilly Beattie and her healthy ... by The Mirror (London, England)
 
 
 
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