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tofu
(redirected from Silken tofu)

   Also found in: Medical, Encyclopedia, Wikipedia 0.01 sec.
to·fu  (tf)
n.
A protein-rich food coagulated from an extract of soybeans and used in salads and various cooked foods.

[Japanese tfu, from Chinese dòufu : dòu, bean + f, fermented, curdled.]

tofu [ˈtəʊˌfuː]
n
(Cookery) unfermented soya-bean curd, a food with a soft cheeselike consistency made from soya-bean milk
[from Japanese]
ThesaurusLegend:  Synonyms Related Words Antonyms
Noun1.tofu - cheeselike food made of curdled soybean milktofu - cheeselike food made of curdled soybean milk
soya milk, soybean milk, soymilk - a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu
curd - a coagulated liquid resembling milk curd; "bean curd"; "lemon curd"
Translations
tofu [ˈtəʊˌfuː] Ntofu m, tofú m
tofu [ˈtəʊfuː] ntofu m
tofu
nTofu m
tofu [ˈtəʊˌfuː] ntofu m caglio di latte di soia non fermentato


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If you would like to prepare a from-scratch vegan quiche, you can create the filling by pureeing in a blender a 1-pound package of soft silken tofu with approximately 1 Tablespoon of nutritional yeast and seasonings (such as black or white pepper, onion or garlic powder, dry mustard, herb mixes such as Mrs.
There was also an interesting play of texture between the crunchy black fungus, the chewy mushrooms, and the silken tofu.
VEGAN CHOCOLATE MOUSSE (SERVES 4) [ILLUSTRATION OMITTED] Ingredients: 1 12 oz package of silken tofu, firm 6 oz bittersweet chocolate chips (or grain-sweetened chips) * Instructions: Melt chocolate in a pan over a pot of boiling water.
 
 
 
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