smoked meat

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smoked meat

n
(Cookery) Canadian highly seasoned cured beef, usually cut from a brisket
Translations
savuliha
References in classic literature ?
Strengthened by this vision and stimulated by the fact of Wade's increasing weakness, they had sold their few possessions, except the simplest necessities for camping, had made a canvas cover for their wagon, stocked up with smoked meat, corn meal and coffee, tied old Brindle behind, fastened a coop of chickens against the wagon-box and, without faltering, had made the long pilgrimage.
At BRICK'S SMOKED MEATS, the Lone Star Caviar combines black beans, black-eyed peas, corn, peppadew, jalapeno, onion and a lime vinaigrette.
From Canter's to Nate 'n Al to Langer's, LA's got an embarrassment of smoked meats riches.
Now preserved meats are bleeping bright on food lovers' radar -- those salted, cured, and smoked meats traditional in most cultures, but which had fallen out of favor with health-conscious Americans in recent decades.
Smoked meats and sausages are most frequently purchased by Polish consumers, however a growing number of producers often offer more durable products with unique and high quality, classified as luxury products [2].
Frequent consumption of grilled, barbecued, or smoked meats may increase the risk for all-cause mortality in breast cancer survivors, according to a study published Jan.
Those lucky enough to gain a seat will earn a choice of smoked meats and sides, as well as a beer or glass wine, at no cost.
From the exceptional flavor of our in-house smoked meats and hand-crafted sides, to the Southern-inspired hospitality our team members show every guest, Big Mess is a delicious taste of the South right here in Las Vegas.
Streusel cakes, smoked meats and a soundtrack provided by local bands from folk to oompah - there will be something for everyone.
Named after Jumeirah Beach, the licenced outlet joins the Dubai hotel's three other restaurants and offers a menu of predominantly British and US cuisine, such as smoked meats and roasts.
Its line of business includes the manufacturing of sausages, cured meats, smoked meats, canned meats, and other meat specialties.
Guests can expect garden-fresh herbs and vegetables, slow-cooked smoked meats, handmade pasta, and made-from-scratch sauces.