Sy·rah (s -rä )n. In both senses also called Shiraz2. 1. A variety of grape cultivated especially in Australia, southern France, and the United States. 2. A full-bodied red wine made from this grape. [French syrah.] |
Syrah [ˈsaɪrə]
n
1. (Miscellaneous Technologies / Brewing) a red grape grown in France and Australia, used, often in a blend, for making wine
2. (Miscellaneous Technologies / Brewing) any of various wines made from this grape Australian name Shiraz
[from Shiraz1, the city in Iran where the wine supposedly originated]
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