Fried Rice dishes are also available and the
Szechwan Fried Rice is also a typical Indian Chinese specialty.
General Chow is a modern Chinese restaurant with full bar, serving a menu including dumplings, soup, noodles, fresh seafood, and
Szechwan spicy food.
Garnished with hot Pepe di Sichuan or
szechwan pepper and sweet Salsa Prugne or plum sauce, it was easily my pick for the evening.
Global flavors, like fish sauce, bottarga, and
Szechwan peppercorns, seep into the menus and somewhat controversial ingredients, like horse meat, are brought to the table via excellent local butchers.
The restaurant's other big masterstroke has been to get The Oberoi Group's Chinese chefs from across the country -- Guang Cheng ( India Jones, Mumbai), Cheng Wei Wang ( Taipan, New Delhi) and Liang Cheng (
Szechwan Court, Bangalore) -- to cook with resident chefs Tang Xi Bing and Hu Jia Yi for the Wok Stars food promotion, which will be on till September 8.
We've staged The Resistible Rise of Arturo Ui by Bertolt Brecht; Death And The Maiden by Ariel Dorfman; Blue Remembered Hills by Dennis Potter; The Good Person of
Szechwan by Bertolt Brecht and Tissue by Louise Osborn, among others.
Ingredients include chicken stock, mushroom, garlic, roasted green peppers, jalapeno chilli peppers, coriander, mint, cinnamon,
Szechwan pepper and cumin.
747 008 seven Maldives on Instead, we sampled curry and kebabs from the Royal Kitchens of India and Chinese from the Canton and
Szechwan region.
The expanding and evolving menu includes Cantonese,
Szechwan, Hunan and Mandarin cuisine.
China's
Szechwan province recently went through a devastating earthquake on May 12 this year, which resulted in 70,000 deaths and 20,000 missing.
I could hear a distinct sizzling coming from the kitchen that heralded the entrance of my spicy
Szechwan fillet of beef in ground black pepper and chilli bean sauce.
This allows it to utilize such ingredients and flavoring as basmati rice, wasabi,
Szechwan and Hunan spicing, ponzu sauce, mango chutney and lemon grass vinaigrette, also familiar Italian and French cooking descriptions.