Tetragonia


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Related to Tetragonia: Tetragonia tetragonioides
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Noun1.Tetragonia - New Zealand spinach
caryophylloid dicot genus - genus of relatively early dicotyledonous plants including mostly flowers
Aizoaceae, carpetweed family, family Aizoaceae, family Tetragoniaceae, Tetragoniaceae - succulent herbs or small shrubs mostly of South Africa but also New Zealand and North America: carpetweeds; fig marigolds
New Zealand spinach, Tetragonia expansa, Tetragonia tetragonioides - coarse sprawling Australasian plant with red or yellow flowers; cultivated for its edible young shoots and succulent leaves
References in periodicals archive ?
PEPPERS, TETRAGONIA, KOJI For the koji: 900 grams steamed blue barley 2 grams koji substrate 23 grams sea salt For the koji powder: Fermented barley koji from above Sea salt, as needed Sugar, as needed For the koji puree: 450 grams fermented koji 450 grams milk 12 grams sea salt 11 grams kappa carrageenan For the peppers: 8 himo togarashi peppers 3 aji dulce peppers 3 grenada peppers 3 habanada peppers Olive oil, as needed Sea salt for seasoning Lemon juice for seasoning For the dish: Tetragonia * Lemon juice, for seasoning FOR THE KOJI: Soak barley in water overnight.
1), collected in Rio de Janeiro in 1768, has significant antibacterial and antiviral properties; Lepidium oleraceum, collected in New Zealand in 1769, is a rich source of vitamin C and was eaten by Cook's crew to prevent scurvy; Tetragonia tetragonioides (Fig.
western sea-purslane Tetragonia tetragonioides (Pall.