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Water gruel

    0.01 sec.
Wa´ter gru´el
1.A liquid food composed of water and a small portion of meal, or other farinaceous substance, boiled and seasoned.


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On the basis of Pereira's figures, using a recipe for water gruel taken from a 17th-century English cook book, the authors calculate Oliver would have had around three pints (1.
On the basis of Pereira's figures, using a recipe for water gruel taken from a 17th-century English cook book, the authors calculate Oliver would have had around three pints (1.
On the basis of Pereira's figures, using a recipe for water gruel taken from a 17th-century English cook book, the authors calculate Oliver would have had around three pints (1.
 
 
 
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