Lactuca sativa

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Noun1.Lactuca sativa - annual or perennial garden plant having succulent leaves used in saladsLactuca sativa - annual or perennial garden plant having succulent leaves used in salads; widely grown
common lettuce, garden lettuce
lettuce - leaves of any of various plants of Lactuca sativa
genus Lactuca, Lactuca - an herb with milky juice: lettuce; prickly lettuce
lettuce - any of various plants of the genus Lactuca
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References in periodicals archive
How is the salad plant Lactuca sativa commonly known?
General Knowledge Quiz
The species used was curly lettuce (Lactuca sativa), cultivar 'Alcione'.
Yield of lettuce grown in hydroponic and aquaponic systems using different substrates/Produtividade da alface cultivada em sistema de hidroponia e aquaponia utilizando diferentes substratos
Hence, this work aimed to evaluate the effect of physic nut oil from varieties considered toxic (containing known amount of phorbol ester) or non-toxic (without detectable phorbol ester), on meristematic cells of Lactuca sativa L.
Cytogenetic bioassays as tools to distinguish between toxic and non-toxic varieties of Jatropha curcas (Euphorbiaceae)
The effects of red, blue, and white light-emitting diodes on the growth, development, and edible quality of hydroponically grown lettuce (Lactuca sativa L.
TULIP RESPONSE TO DIFFERENT LIGHT SOURCES
Ensayo de toxicidad aguda con semillas de lechuga (Lactuca sativa)
TRATAMIENTO DE LODOS RESIDUALES DE UNA INDUSTRIA CERVECERA A TRAVES DE FERMENTACION HOMOLACTICA PARA LA PRODUCCION ACELERADA DE ABONO ORGANICO/TREATMENT OF SEWAGE SLUDGE FROM A BREWING INDUSTRY THROUGH HOMLACTIC FERMENTATION FOR THE ACCELERATED PRODUCTION OF AN ORGANIC FERTILIZER
This study used the crop Lactuca sativa under a simulated protected culture system to evaluate the effects of a long-term exposure to Cr(VI) on the antioxidant status and genotoxic disorders in both organs (roots and shoots).
Bridging a Gap between Cr(VI)-Induced Oxidative Stress and Genotoxicity in Lettuce Organs after a Long-Term Exposure
The following species were analyzed: green leaf lettuce varieties "Milena" (LM) and "Vanda" (LV) and iceberg lettuce (IL) (Lactuca sativa L.), common chicory (CC) (Cichorium intybus), escarole (ES) (Cichorium endivia), collard greens (CG) (Brassica oleracea L.), and parsley (PA) (Petroselinum crispum).
Microbiological Quality of Organic and Conventional Leafy Vegetables
Thus, the goal of this study was to evaluate the effectiveness of vermicompost and semicmpost made of cattle manure and pine sawdust mixed in different ratios with peat moss on seed germination and seedling development of lettuce (Lactuca sativa L.) and tomato (Solanum lycopersicon L.) under greenhouse conditions.
SEMICOMPOST AND VERMICOMPOST MIXED WITH PEAT MOSS ENHANCE SEED GERMINATION AND DEVELOPMENT OF LETTUCE AND TOMATO SEEDLINGS/SEMICOMPOSTA Y VERMICOMPOSTA MEZCLADA CON TURBA DE MUSGO INCREMENTA LA GERMINACION DE SEMILLA Y DESARROLLO DE PLANTULAS DE TOMATE Y LECHUGA/SEMICOMPOSTAGEM E VERMICOMPOSTAGEM MESCLADA COM TURFA DE MUSGO INCREMENTA A GERMINACAO DE SEMENTE E DESENVOLVIMENTO DE PLANTULAS DE TOMATE E ALFACE
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