pil·sner
or Pil·sner (pĭlz′nər, pĭls′-) also pil·sen·er or Pil·sen·er (pĭl′zə-nər, -sə-, pĭlz′nər, pĭls′-)n.1. A light, golden lager having a strong flavor of hops.
2. A tall, thin, footed beer glass.
[German Pilsner, Pilsener, of Pilsen (Plzeň), Czech Republic, where the beer was first brewed.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
Pilsner
(ˈpɪlznə) or Pilsener
n (Brewing) a type of pale beer with a strong flavour of hops
[named after Pilsen, where it was originally brewed]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
Pil•sner
(ˈpɪlz nər, ˈpɪls-) also Pil•sen•er
(ˈpɪl zə nər, -sə-, ˈpɪlz nər, ˈpɪls-)
n. (sometimes l.c.) 1. a pale, light lager beer.
2. a tall, tapered glass for beer.
[1875–80; < German
Pilsener literally, of
Pilsen; see
-er1]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun | 1. | Pilsner - a pale lager with strong flavor of hops; first brewed in the Bohemian town of Pilsenlager beer, lager - a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September |
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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