bal·sam·root
(bôl′səm-ro͞ot′, -ro͝ot′)n. Any of several western North American perennial herbs of the genus Balsamorhiza in the composite family, having radiate heads of yellow flowers. The large roots of some species were used as food by certain Native American peoples.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun | 1. | balsamroot - a plant of the genus Balsamorhiza having downy leaves in a basal rosette and yellow flowers and long balsam-scented taprootsherb, herbaceous plant - a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests |
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