$282,000; 1301
Bayberry Cir., Pingree Grove, 60140; April 3, by D R Horton Inc.
The areas they serve in New Rochelle include anywhere from
Bayberry to Beechmont Woods, to Bonnie Crest to Rochelle Park, Scarsdale Park, Village of Pehlham, White Birches, Wilmot Woods, Wykagyl Park, Wykagyl, and beyond.
*
BAYBERRY (Myrica pensylvanica)--tufted titmouse, Carolina wren, red-bellied woodpecker, tree swallow, black-capped chickadee
INGREDIENTS WT% Phase A
Bayberry Wax (Koster Keunen, Inc) 12.0 (Myrica cerifera (
bayberry) wax) Sunflower Wax (Koster Keunen, Inc) 13.0 (Helianthus annuus (sunflower) seed wax) Kester Wax K-60P (Koster Keunen, Inc) 15.0 (Polyhydroxystearic acid) Kester Wax K-24 (Koster Keunen, Inc) 8.0 (Lauryl laurate) Extra Virgin Coconut Oil (Lincoln Fine Ingredients) 29.0 (Cocos nucifera (coconut) oil) Jojoba Oil (Lincoln Fine Ingredients) 12.0 (Simmondsia chinensis (jojoba) seed oil) Rice Bran Oil (Lincoln Fine Ingredients) 8.0 (Oryza sativa (rice bran) oil) Soft Calcium Powder ST147010 (Brenntag Specialties) 2.0 (Calcium carbonate (and) capryloyl lysine) Vitamin E Acetate (BASF) 0.8 (Tocopheryl acetate) Fragrance (Parfum) 0.2 PROCEDURE: Combine all ingredients except for the fragrance.
CAULIFLOWER, MUSHROOMS, AND DUCK EGG YOLK For the cauliflower: 1 cup Champagne vinegar 1 cup granulated sugar 1 tablespoon kosher salt 1 small head cauliflower For the duck stock: 2 duck carcasses, fully cleaned of fat, roasted 4 medium yellow onions, peeled and diced medium 1 ounce dried kelp 1 head whole garlic 1 cup northern
bayberry leaves, loosely packed 2 gallons water For the duck egg yolk: 4 duck eggs Salt and white pepper to taste 2 ounces brown butter Sherry vinegar, as needed For the dish: 1 cup black trumpet mushrooms, cleaned well 1 cup yellowfoot chanterelle mushrooms, cleaned well Salt and white pepper to taste Yarrow leaves and flowers and lemon thyme leaves BEVERAGE ADDENDUM
The suit also names
Bayberry Financial Service Corp.
A 5-bedroom, 3.5-bath colonial on .75 acres at 33
Bayberry Lane fetched $1.4 million.
Recipes range from classics like Elderberry Syrup to boldly flavored concoctions like
Bayberry Back Ribs and Pokeweed with Anchovy Butter.
The fragrance and colours of plants such as peony and camellia, camphor and
bayberry, are a reminder spring and summer will return, brief as those seasons may be.
Peacefully in hospital on the 20th April aged 80 years, much loved sister of the late Robert, Mary, Jimmy and Norman and sister in law of Lawrence and Doris, dearly loved by all her nieces and nephews and much loved by her family and friends at
Bayberry Close.
Gitanjali Prabhu, PHD Technologies LLC, 3234
Bayberry Rd., Ames, IA 50014; phone: 515-292-6009; fax: 515-292-0600; email: gits.prabhu@phdtechnologies.com.