calabura

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Noun1.calabura - a fast-growing tropical American evergreen having white flowers and white fleshy edible fruit; bark yields a silky fiber used in cordage and wood is valuable for staves
genus Muntingia, Muntingia - one species: Jamaican cherry; sometimes placed in family Flacourtiaceae
tree - a tall perennial woody plant having a main trunk and branches forming a distinct elevated crown; includes both gymnosperms and angiosperms
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References in periodicals archive
Maria Isabel Layson was recognized by the 2019 Intel International Science and Engineering Fair (ISEF) for her study, "Bioactive Component, Antioxidant Activity, and Antidiabetic Properties of Muntingia calabura Linn.
The Best 6 Projects (team and individual) were awarded to John Eric Aggarao, Kathleen Chloie Antonio, and Anna Beatriz Suavengco of Taguig Science High School (National Capital Region) for "Isolation, Characterization, And Screening Of Endophytic Bacteria For Biocontrol Potential Against Brown Eye Spot In Coffee"; and Maria Isabel Layson of Iloilo National High School (Region VI) for "Bioactive Component, Antioxidant Activity, and Antidiabetic Properties of Muntingia calabura Linn, An In Vitro Study" in the Life Science category.
Phenology, seed dispersal, and colonization in Muntingia calabura, a neotropical pioneer tree.
Salleh, "Antinociceptive activity of methanolic extract of Muntingia calabura leaves: further elucidation of the possible mechanisms," BMC Complementary and Alternative Medicine, vol.
Zaid et al., "Antinociceptive, anti-inflammatory and antipyretic effects of Muntingia calabura aqueous extract in animal models," Journal of Natural Medicines, vol.
Thirteen species were planted: the pioneers Croton floribundus, Guazuma ulmifolia, Muntingia calabura, Schinus terebinthifolius and Trema micrantha; and the non-pioneer: Cedrela fissilis, Clitoria fairchildiana, Enterolobium contortisiliquum, Handroanthus impetiginosus, Morus nigra, Myrsine umbellata and Peltophorum dubium.
Dentro de la alimentacion del zorro costeno estan los frutos de las especies arboreas mas comunes del norte del pais--algarrobo (Prosopis sp.), zapote (Capparis scabrida y Capparis angulata), analque (Coccoloba ruizziana), cerezo (Mutingia calabura), capuli (Physalis peruviana) y vichayo (Capparis avicemifolia)--mientras que entre los alimentos de origen animal estan los roedores, reptiles, aves, insectos, escorpiones, peces, crustaceos y carrona.
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