scup·per·nong
(skŭp′ər-nông′, -nŏng′)n.2. a. A cultivated variety of the muscadine grape with sweet yellowish fruit.
b. A wine made from this grape.
[After the Scuppernong River in northeast North Carolina.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
scuppernong
(ˈskʌpəˌnɒŋ) n1. (Brewing) a sweet American wine, slightly golden, made from a variety of muscadine grape
2. (Plants) another name for muscadine, the variety from which this wine is made
[C19: named after Scuppernong River in North Carolina where the grape grows]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
scup•per•nong
(ˈskʌp ərˌnɔŋ, -ˌnɒŋ)
n. a silvery amber-green variety of muscadine grape.
[1805–15, Amer.; short for scuppernong grape, after a river in North Carolina]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
| Noun | 1. | scuppernong - amber-green muscadine grape of southeastern United States |
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