unsharpened

unsharpened

(ʌnˈʃɑːpənd)
adj
not sharpened
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
ThesaurusAntonymsRelated WordsSynonymsLegend:
Adj.1.unsharpened - not sharpenedunsharpened - not sharpened        
dull - not having a sharp edge or point; "the knife was too dull to be of any use"
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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References in periodicals archive
Once he filmed himself sticking 288 unsharpened pencils in his curls and uploaded the video to YouTube.
The SHAMAN houses a 3.58-inch CPM S30V blade featuring a high saber grind and prominent unsharpened back bevel.
Moreover, the unsharpened edges helped reduce the negative effect of bran on the gas-holding capacity of the dough.
Materials (per person): 1 empty tissue box * scissors * 3 rubber bands of different thicknesses * pencil and paper * unsharpened pencil * piece of paper
To disassemble the magazine, push the follower down with a blunt non-marring object (an unsharpened pencil works well), placing a pin punch in the fourth hole from the top to restrain the magazine spring.
With a cutting edge on one side and a long swedge (unsharpened bevel) on the other, the blade has Spyderco's Trademark Round Hole for quick, one-handed opening.
The second needle is smaller and unsharpened to reduce the risk of inserting the rod too deeply.
One such project turns an ordinary shoe box lid, tape, a few unsharpened pencils, etc.
And anybody going through my personal effects would be confused by the fact I had only one tea bag and a big box of unsharpened pencils.
Pencil Tap CEC Ask child to tap Percentage of (16 trials) unsharpened pencil correct trials after assessor; assessor taps lx, child should tap 2x; assessor taps 2x, child should tap lx.
If you set your tool too high, the cutting edge will miss the work and the unsharpened bottom of the tool will rub your work.
It has been estimated that nine out of ten kitchen knives are dull or unsharpened. This fact renders them unsafe, as extra pressure is required to use them.
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