ar·o·ma·tic·i·ty ( r  -m-t s -t , -r m-)n. pl. ar·o·ma·tic·i·ties Aromatic quality or character, especially the distinctive structure or properties of the aromatic chemical compounds. |
aromaticity [əˌrəʊməˈtɪsɪtɪ]
n
1. (Chemistry) the property of certain planar cyclic conjugated molecules, esp benzene, of behaving like unsaturated molecules and undergoing substitution reactions rather than addition as a result of delocalization of electrons in the ring
2. the quality or state of having an aroma
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