bagel


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ba·gel

 (bā′gəl)
n.
A glazed, ring-shaped roll with a tough, chewy texture, made from plain yeast dough that is dropped briefly into nearly boiling water and then baked.

[Yiddish beygl, from Middle High German *böugel, diminutive of bouc, ring, from Old High German boug; see bheug- in Indo-European roots.]

bagel

(ˈbeɪɡəl) or

beigel

n
(Cookery) a hard ring-shaped bread roll, characteristic of Jewish baking
[C20: from Yiddish beygel, ultimately from Old High German boug ring]

ba•gel

(ˈbeɪ gəl)

n.
a chewy, doughnut-shaped roll made of dough that is simmered in water and then baked.
[1930–35; < Yiddish]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.bagel - (Yiddish) glazed yeast-raised doughnut-shaped roll with hard crustbagel - (Yiddish) glazed yeast-raised doughnut-shaped roll with hard crust
Yiddish - a dialect of High German including some Hebrew and other words; spoken in Europe as a vernacular by many Jews; written in the Hebrew script
bun, roll - small rounded bread either plain or sweet
onion bagel - bagel flavored with onion
References in periodicals archive ?
We are really excited to introduce two classic bagel flavors that taste every bit as delicious as traditionally baked bagels--only ours are certified gluten-free.
Geoff Hardman, co-founder of the Cleveland Bagel Company, tells us how he and his neighbor Dan Herbst decided to start making bagels despite having zero baking experienceand how their chewy-on-the-inside, crisp-on-the-outside creations are putting Cleveland on the bagel tourism map.
To honor the holiday, a number of bagel spots across the U.
That's because the Rainbows have the same ingredients and calories as a regular bagel - the only difference is in the colour.
NY Bagel Cafe & Deli is an easy workable system that is Simple to learn NY Bagel Cafe franchises receive complete training and counsel every step of the way.
Murray Lender, who turned frozen bagels into big business, died March 21 in Miami, Florida, at the age of 81.
A bagel is not a "real" bagel because of any of its physical features.
Choose from ANY of The Bagel Bar's 16 menu bagels - why not try a breakfast, or a specialist, or a chicken ceasar bagel.
Balinska, a London-based BBC correspondent with a Polish, half-Jewish background, has traced the journey of the bagel throughout history, or rather, has traced the history of Jews through the bagel.
Unless your idea of a bagel is a hamburger bun with a hole in it, you've got to go to a bagel shop to get a real bagel.
Our Hi Energy Bagel Bars are truly versatile and a first for the bagel sector which has seen sales increase by 21.
Head and shoulders above the rest - could rival bagels from a New York deli.