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béarnaise sauce
(redirected from bearnaise sauce)

    Also found in: Wikipedia 0.01 sec.
béar·naise sauce  (bâr-nz, bär-, -r-)
n.
A sauce of butter and egg yolks that is flavored with vinegar, wine, shallots, tarragon, and chervil.
[French béarnaise, feminine of béarnais, of Béarn.]
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95 with two extra toppers, a bearnaise sauce and sauteed mushrooms, at an additional $1.
An Editorial Restaurant Review of Black Forest Food & Spirits on Duck ... by Patricia Summerfield / Food/cooking/nutrition community
So we did as we were told and ordered a dainty 4oz filet steak with pont-neuf potatoes and bearnaise sauce for me, while Beloved wanted traditional venison pie with caramelised onions.
Eating Out; JILLY BEATTIE finds solace on a rainy day in the tasty ... by The Mirror (London, England)
The best meal - I can't go wrong with beautifully-cooked steak with bearnaise sauce and fat-cooked chips.
It's a steakout by Huddersfield Daily Examiner (Huddersfield, England)
 
 
 
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