beefalo


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beef·a·lo

 (bē′fə-lō′)
n. pl. beefalo or beef·a·los or beef·a·loes
A hybrid that results from a cross between the North American bison (buffalo) and beef cattle and is typically 3/8 bison and 5/8 domestic cattle. Beefalo yields leaner beef than conventional breeds of cattle.

[Blend of beef and buffalo.]

beefalo

(ˈbiːfələʊ)
n, pl -loes or -lo
(Animals) US a cross between a domestic cow and a buffalo, technically one that is three-eighths buffalo and five-eighths cow, intended for beef production

beef•a•lo

(ˈbi fəˌloʊ)

n., pl. -loes, -los, (esp. collectively) -lo.
1. a hybrid animal that is ? to 3/32 buffalo, the remaining genetic component being domestic cow: bred for disease resistance and for meat with low fat content.
2. the meat of such an animal.
[1970–75]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.beefalo - hardy breed of cattle resulting from crossing domestic cattle with the American buffalobeefalo - hardy breed of cattle resulting from crossing domestic cattle with the American buffalo; yields leaner beef than conventional breeds
beef, beef cattle - cattle that are reared for their meat
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References in periodicals archive ?
The American Beefalo Association is having similar problems marketing their crossbred product as well.
Even so, their size will never compete with some other mixes like the Grolar bear and the Beefalo.
A white Beefalo has been added to the Bison Exhibit at the Saskatoon Forestry Farm Park and Zoo.
That is also true for food animals long produced with less precise, less predictable methods of genetic modification, such as the beefalo, which has never been regulated by the FDA.
For such portmanteau lexical formations, in American English cattalo and beefalo have been created, denoting cross-breeds of domestic cattle and the American buffalo, the name being a merger of cattle and buffalo.
2007) evaluated the day ingestion behavior of crossbreed steers (1/4 Beefalo 1/4 Nelore) within the pasture system and reported low rumination percentage (8.
In addition to all the seasonal fruits and vegetables, there are handmade soaps, baked goods, jams and jellies, maple syrup, fresh flowers, beefalo, milk, eggs, ice cream and a variety of prepared foods.
In 1972, we purchased a farm and began experimenting with Beefalo cattle.
They're also interbred for food, like the beefalo (cow + buffalo) and different types of catfish-trout hybrids.