In planters stacked to the ceiling of a sunlit, 800-s/f greenhouse, the startup is growing bok choi
, amgula, turnips, sage and lettuce.
For the main course I went for roasted free-range Gressingham duck breast with roasted celeriac, chorizo, bok choi
and red wine jus.
Another crop that barely passes is a variety of bok choi
NEV'S NOODLE POT (serves 4) NEV'S NOODLE POT (serves 4) INGREDIENTS 125g of egg noodles 125g of carrots julienne 50g of Shiitake mushrooms 50g of bok choi
50g of spring onions 50g of sweet corn 10 leaves of coriander 2 breasts of chicken FOR THE ASIAN STOCK: 600ml of good quality chicken stock 10g of ginger 10g of galangal 10g of lemongrass 4g of coriander with roots 5g of seaweed INGREDIENTS 125g of egg noodles 125g of carrots julienne 50g of Shiitake mushrooms 50g of bok choi
50g of spring onions 50g of sweet corn 10 leaves of coriander 2 breasts of chicken FOR THE ASIAN STOCK: 600ml of good quality chicken stock 10g of ginger 10g of galangal 10g of lemongrass 4g of coriander with roots 5g of seaweed METHOD: 1.
Look Vietnamese caramel trout Serves 2 Ingredients 50g/2oz golden caster sugar 1 tbsp Thai fish sauce 1 red chilli, finely sliced Large piece of ginger, finely sliced 2 rainbow trout fillets 2 heads bok choi
, halved Juice from half a lemon Coriander sprigs Steamed rice to serve Method 1 Put the sugar in a large, shallow pan, along with a small splash of water.
I even experiment with Chinese leaf cabbage and bok choi
so that we can have our favourite Chinese dinners on the cheap.
(pak choi), cabbage, fennel, garlic, lemon, lime, orange
Perhaps it will be a Britain in which the traditional old pub has been replaced by asylum-seekers' community centres and in which it is easier to buy bok choi
than a good old cabbage.
5cm piece of ginger, peeled and sliced thinly | 125g The Mushroom Garden Shiitake Mushrooms, sliced | 2 red chillies, de-seeded and sliced thinly | 2 litres chicken stock | 1 star anise | 1 tbsp rice wine or dry sherry | 2 tbsp soy sauce | 200g noodles | 2 large heads bok choi
(or greens of choice such as spinach, cabbage) | 4 spring onions sliced diagonally | 1 x 250g smoked duck breast, sliced thinly Method Heat the oil in a deep saucepan or wok.
The Irish lamb with truffled sunchoke and bok choi
is perfectly cooked and the portion size is substantial but not overwhelming.
The team, which includes research associate Genc Basha, postdoctoral fellow Anna Reinicke, graduate students Kyla Omilusik and Ana Chavez-Steenbock1, undergraduate student Nathan Lack, and technician Kyung Bok Choi
, then confirmed their findings using biochemical analysis.
Noodle Bowl (Al Diyafah Road) for tofu stuffed with shrimp, deep-fried and served in a chilli and bok choi