brazier

bra·zier ¹ also bra·sier  (brzhr)

n.

One who makes brass articles.

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[Middle English brasier, from bras, brass; see brass.]

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bra·zier ² also bra·sier  (brzhr)

n.

1. A metal pan for holding burning coals or charcoal.

2. A cooking device consisting of a charcoal or electric heating source over which food is grilled.

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[French brasier, from braise, hot coals; see braise.]

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brazier¹, brasier [ˈbreɪzɪə]

n

(Business / Professions) a person engaged in brass-working or brass-founding

[from Old English bræsian to work in brass + -er¹]

braziery  n

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brazier², brasier [ˈbreɪzɪə]

n

a portable metal receptacle for burning charcoal or coal, used for cooking, heating, etc

[from French brasier, from braise live coals; see braise]

Thesaurus

Noun

1.

brazier - large metal container in which coal or charcoal is burned; warms people who must stay outside for long times brasier heater, warmer - device that heats water or supplies warmth to a room hibachi - a portable brazier that burns charcoal and has a grill for cooking

Translations

brazier [ˈbreɪzɪəʳ] N → brasero m

brazier [ˈbreɪzɪə^r] n → brasero m

brazier

n → (Kohlen)feuer nt → (im Freien); (= container) → Kohlenbecken nt

brazier [ˈbreɪzɪəʳ] n → braciere m

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brazier [ˈbreɪzɪəʳ] n → braciere m