breadcrumbs


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Translations
strouhanka
brødkrummerrasp
korppujauhot
mrvice kruha
brauîmylsna, rasp
パン粉
빵가루
chlebové omrvinkystrúhanka
brödsmulor
ขนมปังป่น
ekmek kırıntılarıekmek kırıntısı
vụn bánh mì

breadcrumbs

[ˈbrɛdkrʌmz] npl
(on table, plate)miettes fpl de pain
(COOKERY) (for coating)chapelure f, panure f

breadcrumbs

[ˈbrɛdˌkrʌmz] nplbriciole fpl (Culin) → pangrattato
fried in breadcrumbs → panato/a e fritto/a

bread

(bred) noun
1. a type of food made of flour or meal baked. bread and butter.
2. one's living. This is how I earn my daily bread.
ˈbreadcrumbs noun plural
very tiny pieces of bread. Dip the fish in egg and breadcrumbs.
ˈbreadwinner noun
a person who earns money to keep a family. When her husband died she had to become the breadwinner.
bread and butter
(a way of earning) one's living. Writing novels is my bread and butter.
on the breadline
with barely enough to live on. The widow and her children are on the breadline.

bread and butter takes a singular verb.

breadcrumbs

فُتات الخُبْز strouhanka brødkrummer Paniermehl ψίχουλα pan rallado korppujauhot miettes de pain mrvice kruha pangrattato パン粉 빵가루 broodkruimels brødsmuler bułka tarta farinha de rosca, migalhas de pão панировочные сухари brödsmulor ขนมปังป่น ekmek kırıntısı vụn bánh mì 面包屑
References in classic literature ?
No," said Samuel Whiskers, "make it properly, Anna Maria, with breadcrumbs.
Nor is any occasion too small to take note of, for I have known such trifles as the dropping of a gauntlet, or the flicking of a breadcrumb, when well and properly followed up, lead to a most noble spear-running.
WHAT YOU'LL NEED: 1 tortilla wrap 2 little gem lettuce leaves 1 tbsp coleslaw 2 thin slices of salad tomato 1 tbsp grated cheese Sweet chilli sauce 1 egg 1/2 cup breadcrumbs 1/2 cup flour 3 chicken strips WHAT TO DO: Breaded chicken Dip your chicken strips into your flour then into your egg then into your breadcrumbs.
INGREDIENTS: (Serves 2) 125g dried pasta or 250g cooked 4tbsp olive oil or rapeseed oil 1tbsp plain white flour 300ml vegetable/chicken stock 20g Parmesan, finely grated (or other hard cheese) 1 bay leaf 4 large sage leaves 100g chestnut or button mushrooms, sliced 3tbsp dried breadcrumbs 1 crushed/finely chopped garlic clove Salt METHOD: 1.
Top each with four scallops and sprinkle over the breadcrumbs.
INGREDIENTS 800g floury potatoes (about 2 large potatoes), peeled and cut into 4cm cubes 400g smoked fish (trout or mackerel), skin and bones removed 2tbsp Dijon mustard 1tbsp mayonnaise, plus extra to serve 1 large egg, beaten Salt and freshly ground black pepper 2tbsp fine dried breadcrumbs, plus about 50g to coat the fish cakes Small bunch of chives or parsley, finely chopped Vegetable oil for frying Buttered soft rolls, to serve Soft lettuce leaves, to serve 1/2 lemon, to serve METHOD 1.
INGREDIENTS 1kg floury potatoes 55g cooked ham, cut into cubes 25g buffalo mozzarella cheese, cut into small cubes 150g Provola cheese (smoked mozzarella) cut into small cubes 55g Parmesan, freshly grated 4 medium eggs, beaten 2tbsp finely chopped fresh flat-leaf parsley A knob of unsalted butter 4tbsp dried white breadcrumbs 4tbsp extra virgin olive oil Salt and freshly ground black pepper METHOD: 1.
Fishcakes with lime & coconut Serves 4 Ingredients 4 salmon fillets 2 tbsp coconut oil (or other oil of your choice) plus 1 tsp 150g gluten-free bread, blitzed into breadcrumbs 1 large shallot, finely chopped 1 red chilli, deseeded and finely chopped zest 2 limes, juice of 1/2 50g gluten-free flour 2 large eggs, beaten 50g desiccated coconut Rocket and sweet chilli sauce, to serve Method 1 Put the salmon in a microwaveable dish, brush with 1 tsp of the oil, cover with cling film and cook for 2-3 mins on high.
SERVES 4 | 4 tbsp plain flour | 100g breadcrumbs | 2 eggs, beaten | 4 rump steaks, fat removed | 4 slices smoked ham | 4 slices cheddar | 4 slices Serrano ham | Salt and black pepper | Olive oil, for frying METHOD 1 Spread out the flour on one plate, the breadcrumbs on another, and tip the beaten eggs into a shallow bowl.
breadcrumbing dry mixer to wet breadcrumbs, frying oil, the oil reservoir with a pump, stove parowopowietrzny,
plaice, haddock, cod, pollock) 125g parmesan, grated 85g panko breadcrumbs 60g plain flour, well seasoned 2 large free-range eggs, lightly beaten 4 slices ciabatta bread, thick sliced and toasted To serve: Tartare sauce, lettuce and gherkins METHOD: 1.
INGREDIENTS For the bacon: 100g soft brown sugar 100ml Lefthand Milk Stout or any dark beer 2 packs of thickly cut streaky bacon For the mac: 250ml heavy cream 250ml whole milk 100ml Camden Pale Ale or any pale ale 250g strong Cheddar 6 peeled, whole cloves garlic 1 tsp salt 2 tsp plain flour 2 tsp butter 500g elbow macaroni For the breadcrumbs: Panko breadcrumbs Parmesan cheese Parsley METHOD MELT sugar and stout together in a saucepan over a low heat, stirring constantly.